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Product Info
About the Roast
Roast will be sent out within a week of roasting. Next roast is the coming weekend (cut off on Friday 6pm) and will be sent out the following week's Monday. *Check our homepage for exact next roast date!
Given the fruit forward cups that the Kenya and Ethiopia region brings, you'd be sorely wrong to think that this blend is just full of acidity. With careful adjustments to balance the flavours of these beans, we find this cup extremely surprising, bringing out the most delicious flavours of both regions - plum syrupy with hints of bright raspberry sweetness.
Roasted for: Espresso
Body: Medium
Acidity: Medium
Sweetness: High
Roast level: Medium
Tasting notes: Currants, Plum, Raspberry, OrangeAbout the beans
Mill: Gikanda Farmer Cooperative
Region: Karatina, Nyeri
Varietal: SL 28, SL34, Ruiru 11 and Batian
Process: Washed
Altitude: 1,600 - 1900 masl